Chablis Grand Cru Les Clos

A prestigious Grand Cru Chablis, it features a deep, golden hue and complex aromas of ripe citrus, honey, and flint. The palate is full-bodied with vibrant acidity and a rich, creamy texture, presenting flavors of lemon curd, ripe apple, and a pronounced minerality. The finish is long and elegant. Best served at 10-12°C (50-54°F), it pairs beautifully with rich seafood, lobster, and creamy cheeses. This wine has excellent aging potential, evolving gracefully over 10-15 years.