Tapias

Tapias is a refined red wine from Rioja that reflects the region’s winemaking tradition. It often displays a deep ruby color with subtle garnet tinges. The nose offers a rich bouquet of ripe red and black fruits, such as cherry and blackberry, complemented by complex notes of vanilla, toast, and a hint of spice from its oak aging. On the palate, Tapias is medium to full-bodied, with a smooth texture and flavors of dark fruit, cocoa, and a touch of earthiness. The tannins are well-integrated, providing a balanced and elegant finish. Tapias pairs well with a variety of dishes, including grilled meats, hearty stews, and mature cheeses, making it a versatile choice for various dining occasions.