Paranga Red

Paranga Red is a vibrant blend from Kir-Yianni that combines indigenous Greek grapes with international varieties. It displays aromas of ripe red fruits, cherries, and a hint of herbs. The palate is medium-bodied, with soft tannins, balanced acidity, and flavors of strawberries, plums, and a touch of spice. Paranga Red is a versatile wine that pairs well with grilled meats, pasta dishes, or Mediterranean cuisine, reflecting Kir-Yianni's commitment to crafting accessible and enjoyable red blends.