Acaibo

Trinité Estate's Acaibo 2015 continues the tradition of excellence with a blend that highlights the best characteristics of its vintage. It boasts aromas of black cherry, raspberry, and a touch of violet, complemented by notes of graphite and earth. The palate is luxurious and velvety, with flavors of red currant, mocha, and spice. Supple tannins and well-integrated oak provide structure and depth, leading to a smooth and lingering finish. This wine pairs beautifully with roasted game birds, duck confit, or mushroom risotto, showcasing Trinité Estate's dedication to producing wines of exceptional quality and distinction.