Passito di Pantelleria

Carole Bouquet's Passito di Pantelleria Sangue d'Oro is a prestigious sweet wine from Sicily's Pantelleria island. Made from sun-dried Zibibbo grapes, it boasts a deep amber color and aromas of dried apricots, orange blossom, and honey with hints of exotic spices. On the palate, it offers rich flavors of candied citrus, caramelized nuts, and a touch of vanilla, balanced by refreshing acidity. This dessert wine reflects Pantelleria's volcanic terroir, presenting a velvety texture and a long, satisfying finish. Ideal alone or paired with blue cheese, foie gras, or fruit desserts.