Petrus

The 2000 vintage of Pétrus is noted for its powerful and elegant character. It offers a bouquet of ripe blackberries, plums, and cherries, complemented by notes of truffle, mocha, and subtle spices. On the palate, it is full-bodied with well-structured tannins and balanced acidity. Flavors of intense dark fruit, dark chocolate, and earthy complexity create a harmonious and sophisticated profile. The finish is long and refined, highlighting the wine’s depth and the quality of its Pomerol origins.