Shangri-La

Shangri-La, from Ao Yun winery in Yunnan's remote Shangri-La region, is a Bordeaux-style blend embodying its unique terroir. With a deep ruby hue and purple reflections, it reveals youthful intensity. Aromas of ripe black fruits like blackberry and plum intertwine with violet, cedar, and earthy notes, reflecting its high-altitude origins. The palate is full-bodied yet balanced, showcasing layers of dark fruit, cocoa, and spices. Structured tannins provide a solid backbone, leading to a long finish of dark chocolate and espresso. Shangri-La exemplifies high-altitude viticulture in China, offering elegance and complexity akin to top Bordeaux wines, marking Ao Yun's commitment to crafting world-class wines of exceptional quality and prestige.